catering
food + people + craft
Food+
We’re obsessed with taste. For us, the experience of a perfect BITE, whether it be a IDLY and SAMBAR or the perfectly made DUM BIRIYANI, is well worth the chase.
Having been established in Kongu Mandalam for more than 24 years now, we understand what a unique blend of quality and variety the city has to offer and the exciting standard it sets.
Our never ending commitment to quality and learning settles nicely into Tamilnadu’s eclectic food scene.
We strive to apply our craft to intelligent, honest, and meticulously delicious food.
craft +
Our beautiful work is the result of an honest and simple respect for ingredients and a strong technical foundation.
We don’t just know WHAT tastes good, we know WHY it tastes good, too.
We believe in seasonal cooking, bold and clean flavors, and a strong sense of time and place.
We believe in the romance of food and the workman-like craft of cooking.
At MANJAL, we’re about creating meals, memories and moments through the work using our decade’s experience, educated process, and our honest approach
people +
We simply believe in the power of people and in the magic of food that brings us all together.
Our creative philosophy is driven by this idea: being fully committed and inspired by a personality through our custom tailored menu designs, our generous and gracious staff and through our thoughtful approach to hosting and design.
